A life dedicated to the world of ice cream

We are a third-generation ice cream maker. Our beginnings date back to the 1950s when our grandfather, an artisan ice cream maker, made ice cream by cooking those basic ingredients in a pot over the fire, bringing joy to young and old alike with moments of happiness that remain forever in our memories.

A family with an ice cream tradition

At Gelatissim, we’re more than just ice cream. We’re tradition, warmth, and trust. For three generations, we’ve remained true to our roots, bringing the nostalgia and quality of yesteryear to each of our products. Every flavor tells a story, and every bite is a tradition that continues.

The Best Quality Ice Cream

We have always kept the essence of our roots alive. We are committed to local products, using carefully selected natural ingredients. We support local farmers, ensuring that every ice cream is a testament to the finest flavors of our region..

Procesos elaboracion helado artesanal

Our Team

We do honest and conscientious work that unites tradition and gastronomic culture.

We are a young team, with a spark of sensitivity, and in continuous and uninterrupted training to be in constant evolution and thus achieve excellence in the making of artisan ice cream.

Laia Alcaraz

Nelo Alcaraz

Domenico Lacroce